A gorgeous 100g 64% dark chocolate singe estate bar from Papua New Guinea. Made only from Trinitario beans this dairy free dark chocolate bar has a distinctive smoky tobacco flavour that needs to be savoured and enjoyed in a darkened and private room so nobody can disturb your experience.

The cocoa comes from smallholder plantations in the island regions where the husbandry is uninhibitedly rural without a hint of intensive farming. A wild and raw country with an immense landscape that produces cocoa which you will either love or hate. Give this dairy free dark chocolate bar a try and decide for yourself.

Additional dietary information: Gluten free, Soya free and vegan.

Manufactures Allergy Advise: possible nut & milk traces, vegan, gluten & soya free.

NOTE: Unless stated otherwise, this product may be manufactured in factories that handle nuts, cereal, soya and dairy ingredients.

Ingredients:Cocoa Solids, Sugar & Vanilla

Min. Cocoa Solids 64%